TM 5-6630-215-12NOTEThe amount of indicator added is critical to theaccuracy of the test and should be measured ascarefully as possible.The strength of the indicator solution should bechecked occasionally in the range normally beingtested.Substitute:The indicator solutionmay be checked by running the test on a preparedbuffer solution of a known PH.If the meterreading is too high the indicator has become tooconcentrated through evaporation of the solvent.If meter reading is too low, the indicator hasdeteriorated and should be replaced.(a) Take a water sample by accurately filling a clean grad-uated cylinder to the 25.0 ml mark.Pour the sample into a clean, drysample cell.(b) Add exactly 1.0 ml of wide range pH indicator solutionusing the 1.0 ml transfer pipet and swirl to mix.(c) Fill another sample cell with about 25 ml of originalwater sample and place it into the cell holder.Insert the pH, widerange meter scale into the meter and adjust the wavelength dial to 520nm.Adjust the light control so the meter needle rests at the farright end of the arc.(d) Replace the blank sample (step (c)) with the prepared sam-ple in the cell holder and read the pH value from the center or lowerscale, according to the developed color.If the color does notcorrespond to those indicated on the center or lower scales, and/orthe meter reading does not fall within the ranges indicated, proceedwith step (e).(e) Adjust the wavelength dial to 615 nm and standardize theinstrument as described in step (c).Place the prepared sample in thecell holder and read the pH value on the upper scale.g. Sulfate, Range:0-150 mg/l, Turbidimetric Method (para 2-18and figs. 2-11 and 2-12).(1) Sulfate appears in natural waters in a wide range of concen-trations.Mine waters and industrial effluents frequently containlarge amounts of sulfate from pyrite oxidation and the use of sulfuricacid.(a) Public Health Service drinking water standards call fornot more than 250 mg/l of sulfate because of its cathartic action.The taste threshold of magnesium sulfate is 400 to 600 mg/l and forcalcium sulfate is 250 to 800 mg/l.Sulfate may be either beneficialor detrimental in water used for manufacturing and domestic supply.2-49
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